Saturday, October 17, 2009

Mexican Sausage Potato


This is a dish that is very simple to make and gets gobbled up within minutes. I just found myself the "must have" dish for the week!

Home Made Lo Mai Kai



Lo Mai Kai is a favorite with my hubby. He never misses ordering this whenever we have our weekend dim sum. So it was a must try for Kitchen Trails. Last weekend, I carried out the experiment amidst a lot of reservations. Used my pie foils to do them. Wanted to add some chinese sausages but ran out of it. So ended up with just mushrooms and chicken. For the first time, the kids did not refuse Lo Mai Kai. How satisfying.

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