Friday, March 27, 2009
THAI GRILLED CHICKEN WINGS (A delicious thai hawker food - something different)
Posted by Alice at 9:28 PM 0 comments
Labels: Thai
SAMBAL GREEN BEANS WITH SHRIMP AND CURRY LEAVES
Posted by Alice at 9:24 PM 0 comments
Labels: Malaysian
DEEP FRIED SQUIDS WITH WASABI SAUCE (Love the zing)
Posted by Alice at 9:20 PM 2 comments
Labels: Chinese
BEEF PATTIES IN TOMATO SAUCE (For beef lovers, really divine)
Posted by Alice at 9:12 PM 0 comments
Labels: Chinese
STEAMED BEAN CURD WITH PORK & SALTED EGG (LOVELY!)
Posted by Alice at 9:06 PM 0 comments
Labels: Chinese
Sunday, March 22, 2009
Thursday, March 19, 2009
Wednesday, March 18, 2009
Sunday, March 1, 2009
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ABOUT ME
Was once into public relations but found that relating to kids gives more satisfaction and makes so much more sense. So it was goodbye to the corporate world some years back. Currently a work at home mum (WAHM) to three boisterous, active and lovable kids who keep me insanely occupied but very fulfilled.
WELCOME
NOTHING FANCY, JUST HOME-COOKED FOOD FOR THE FAMILY
First off, let me qualify that I am a rookie at this. Hardly have time to cook fancy dishes and hardly a great cook, but don't think that should deter me from trying to put a tasty meal on the dinner table. With kids who are adventurous with food and generous with their compliments, I am motivated somewhat to dish out the best I can. Not to the extent of cooking up a storm (not that I can, anyway) but enough to create something to look forward to for the family. My kitchen experiments don't always turn out well and I have my fair share of disasters. (that's when I wish I was fasting rather than feasting). But when it's made with love, food doesn't really need to be great tasting to be appreciated.
So welcome to my humble foodie blog and follow my kitchen trails as I share my spills and thrills in the kitchen. Shown here are proudly some of the dishes I have labored on with some amount of success. Given that stuff I cook don't always turn out the way they should, its nice to be able to capture them when they do. You'll also find comments and reviews of food joints I have visited. Don't know if I can keep it up but hey, a dose of blogging has proven to do wonders to my sometimes mind-bloggling day.P.S For the time being, can only manage a photo blog, no time to post the "how to's" but would be happy to share.
First off, let me qualify that I am a rookie at this. Hardly have time to cook fancy dishes and hardly a great cook, but don't think that should deter me from trying to put a tasty meal on the dinner table. With kids who are adventurous with food and generous with their compliments, I am motivated somewhat to dish out the best I can. Not to the extent of cooking up a storm (not that I can, anyway) but enough to create something to look forward to for the family. My kitchen experiments don't always turn out well and I have my fair share of disasters. (that's when I wish I was fasting rather than feasting). But when it's made with love, food doesn't really need to be great tasting to be appreciated.
So welcome to my humble foodie blog and follow my kitchen trails as I share my spills and thrills in the kitchen. Shown here are proudly some of the dishes I have labored on with some amount of success. Given that stuff I cook don't always turn out the way they should, its nice to be able to capture them when they do. You'll also find comments and reviews of food joints I have visited. Don't know if I can keep it up but hey, a dose of blogging has proven to do wonders to my sometimes mind-bloggling day.P.S For the time being, can only manage a photo blog, no time to post the "how to's" but would be happy to share.
FOOD CATEGORIES
Labels
- Asian (1)
- Asian tidbits (7)
- beef (1)
- Bread (1)
- Breads (3)
- Breakfast (4)
- Buns (2)
- Cake (1)
- Cakes (1)
- chicken (2)
- Chinese (64)
- congee (1)
- cranberries (1)
- Desert (1)
- dessert (1)
- eggs (1)
- fish (2)
- French (1)
- Hawker Fare (6)
- Indian (6)
- Indonesian (1)
- Italian (4)
- Itslian (1)
- Japanese (6)
- ladies fingers (1)
- lamb (2)
- Lo Mai Kai (1)
- Malaysian (21)
- Mexican (1)
- Moon Cakes (1)
- mussels (1)
- Nasi Briyani (1)
- Nonya (1)
- North Indian and Chinese (1)
- Nyonya (5)
- nyonya kueh (1)
- Pizza (1)
- pork (1)
- porridge (1)
- Pretzels (1)
- Review (4)
- roast pork (1)
- Roti Boy (1)
- Sausages Buns (1)
- scones (1)
- Seafood (3)
- Seri Muka (1)
- snacks (11)
- snowskin (1)
- steamboat (2)
- Suckling Pig (1)
- sugee (1)
- Sushi (1)
- Sweets (5)
- Taiwanese (1)
- Taufu (1)
- tea (1)
- Thai (5)
- Useful Tips (3)
- vegetables (1)
- Vegetarian (1)
- Vietnamese (1)
- waffles (1)
- Western (21)
Blog Pantry
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▼
2009
(117)
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▼
March
(22)
- ROAST PORK BRISKET WITH GLUTEN
- STEAMED FISH WITH CHINESE PICKELED LETTUCE
- GOOD OLE ULAM (Son's Favourite)
- THAI GRILLED CHICKEN WINGS (A delicious thai hawke...
- SAMBAL GREEN BEANS WITH SHRIMP AND CURRY LEAVES
- DEEP FRIED SQUIDS WITH WASABI SAUCE (Love the zing)
- STEAMED FISH WITH DRIED TANGERINE PEEL
- BEEF PATTIES IN TOMATO SAUCE (For beef lovers, rea...
- STEAMED BEAN CURD WITH PORK & SALTED EGG (LOVELY!)
- STIR FRIED CHICKEN WITH SOY SAUCE
- LETTUCE IN ABALONE SAUCE
- FISH IN BLACK BEAN & VINEGAR SAUCE
- STEAMED EGG WITH MINCED MEAT
- FOOCHOW FISH MAW SOUP
- BREAD & BUTTER PUDDING
- WANTAN MEE (A favourite with the Kids)
- NYONYA FISH HEAD CURRY
- STIR-FRIED HERBAL BLACK PEPPER FISH
- ROASTED HERBAL CHICKEN
- No title
- DIY ROAST PORK (SO OILY!!!)
- SAUSAGE IN PANCAKE ROLL
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▼
March
(22)
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Culiverter
Add it to your blogINTERESTING FOOD TRAILS
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Macro Bowls6 days ago
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DOSA by 백승욱 in Seoul, South Korea5 years ago
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Goodbye, Friend.7 years ago
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Plumbers Merchants Exeter8 years ago
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Baked Eggplant Parmigiana Stacks8 years ago
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Crap, Are we already in January?10 years ago
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Turning 3011 years ago
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Volks Burger @ Ampang, Kuala Lumpur11 years ago
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罗马, 近黄昏。12 years ago
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Hopping about!12 years ago
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Pietro Ristorante Italiano, Damansara Heights12 years ago
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Birthday Boy and A 'Fishful' Day13 years ago
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阜杭豆漿 @ Taiwan14 years ago
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